Description
Bold with layers of flavors, both on the nose and palate. Dark cherries, ground coffee, chocolate, cinnamon, nutmeg and roast vegetables. Silky tannins, rounded, smooth, with an aftertaste of cocoa and ripe plums.
| Light | —-X | Bold |
| Smooth | -X— | Tannic |
| Dry | –X– | Sweet |
| Soft | -X— | Acidic |
