Description
Slow and skilful fermentation leads to a dry wine with a high alcohol content. A long aging in wood perfects its structure and unique personality, making it able to preserve and evolve for decades.
Pairs well with main courses of meat, game, stews and aged cheeses, but it can also be drunk alone.
| Light | —-X | Bold |
| Smooth | -X— | Tannic |
| Dry | –X– | Sweet |
| Soft | -X— | Acidic |
